Green Chilli

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Our fresh and high-quality Green Chilli is widely demanded for its strong flavor, natural freshness, and rich green color. Carefully cultivated using quality farming practices, these chillies are hygienically processed and packed to maintain freshnes ... Read More

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Product Specifications

Type:

Vegetable/Spice
Family:

Solanaceae
Plant Height:

0.5–1 M
Leaf Shape:

Lanceolate

Product Description

Our fresh and high-quality Green Chilli is widely demanded for its strong flavor, natural freshness, and rich green color. Carefully cultivated using quality farming practices, these chillies are hygienically processed and packed to maintain freshness and purity. The product is extensively used in households, restaurants, hotels, food processing industries, and spice manufacturing applications.

The offered Green Chilli is known for its pungent taste and high nutritional value. It is rich in vitamins, antioxidants, and essential nutrients, making it suitable for preparing a wide range of dishes, pickles, sauces, and spicy food products. Our Fresh Green Chilli is appreciated for its natural aroma, freshness, and longer shelf life.

Being a trusted Green Chilli Supplier in India, we offer quality products in different packaging options for domestic and commercial buyers. The product is highly preferred for its premium quality, farm freshness, and competitive pricing. Our Natural Green Chilli is suitable for bulk supply and export purposes.

Product Specifications

Type	Vegetable/Spice
Family	Solanaceae
Plant Height	0.5–1 m
Leaf Shape	Lanceolate
Fruit Color	Green (immature), Red (mature)
Size	5–15 cm long
Skin Texture	Smooth, glossy
Flesh Thickness	Thin
Taste	Pungent, spicy flavor
pH	5.8–6.8
Shelf Life	7–14 days (fresh)
Soil Preference	Sandy loam, well-drained
Water Requirement	Moderate, frequent watering
Climate	Warm, subtropical
Harvest Season	Year-round in tropical regions
Storage Temperature	7–10°C
Supply By	LGK Agro Farms Export Import Pvt Ltd
Country of Origin	India

Product Specifications

Type	Vegetable/Spice
Family	Solanaceae
Plant Height	0.5–1 m
Leaf Shape	Lanceolate
Fruit Color	Green (immature), Red (mature)
Size	5–15 cm long
Skin Texture	Smooth, glossy
Flesh Thickness	Thin
Taste	Pungent, spicy flavor
pH	5.8–6.8
Shelf Life	7–14 days (fresh)
Soil Preference	Sandy loam, well-drained
Water Requirement	Moderate, frequent watering
Climate	Warm, subtropical
Harvest Season	Year-round in tropical regions
Storage Temperature	7–10°C
Supply By	LGK Agro Farms Export Import Pvt Ltd
Country of Origin	India